BoWynwood continues to expand its culinary footprint with the latest addition of Jinzú, located at Pilo’s Tequila Garden. In collaboration with Chef Brice Williams, a master of Korean fast-casual and pan-Asian flavors, Jinzú offers a dining experience that is both upscale and vibrant, combining tradition with innovation. From the flavorful dim sum to sizzling hibachi creations, each dish brings a sensory explosion to the table. Chef Max Daniel’s culinary expertise shines through in dishes like crispy gourmet sliders, savory dumplings, and irresistible fried rice.

One of the must-try dishes is the decadent fried rice, topped with a perfectly seared egg, creamy sauce, and fresh greens. The combination of rich textures and fresh, bold flavors makes this a standout dish. Another popular choice is their grilled flatbread, generously topped with tender beef slices, a medley of vegetables, and a drizzle of tangy sauce. The flatbread balances crispness with savory flavors, perfect for sharing or savoring solo.

The small plates at Jinzú are equally delightful, including delicate dumplings, spring rolls with crisp, fresh fillings, and succulent wings served with dipping sauces that burst with umami. The pork wings are sticky and tender, cooked to perfection, while the vegetable spring rolls come with a delightful crunch, paired with creamy and tangy sauces for a perfect bite.

With its lively atmosphere, Pilo’s Tequila Garden sets the perfect backdrop for this culinary adventure, offering an eclectic mix of Miami's energy and culinary creativity. Whether you're indulging in dim sum, enjoying handcrafted cocktails, or feasting on hibachi, Jinzú promises an unforgettable dining experience in the heart of Wynwood. This new hotspot is ideal for both food enthusiasts and those looking to enjoy an exciting night out. Book a reservation here.