Travel

December 12, 2024

2025 Visit Lauderdale Food and Wine Festival

In 2025, the Visit Lauderdale Food & Wine Festival (VLFWF) promises to once again enchant palates and inspire culinary creativity during a weeklong celebration of Broward County’s gastronomic renaissance. With an ambitious slate of 35 immersive events spread across January 13–19, the festival invites attendees to indulge in a symphony of flavors that reflect the region's rich culinary tapestry.
November 1, 2024

A Taste Above: High-Altitude Wines Take Center Stage at Red South Beach

On November 6, Red South Beach invites wine enthusiasts to an event unlike any other, where the unique terrain of high-altitude vineyards takes center stage. Aptly named Altitude & Attitude: A High Wine Experience, this exclusive tasting event will immerse guests in a curated selection of wines cultivated from some of the world’s most elevated and rugged vineyards. Located at Red South Beach, on 801 South Pointe Drive, Miami Beach, Florida, this venue is known for its flair in culinary craftsmanship and luxurious setting – an ideal backdrop for an evening dedicated to rare, high-altitude wines.
October 14, 2024

Baha Mar Announces Lineup for Bahamas Culinary & Arts Festival, Including Legendary Performance by Rod Stewart

This October, Baha Mar, the Bahamas’ ultimate luxury destination, is set to host the highly anticipated Bahamas Culinary & Arts Festival from October 22-27, 2024. With a lineup that blends the very best in food, art, and entertainment, this year’s festival promises to be more exciting than ever. Featuring celebrity chefs, local artisans, and an unforgettable performance by Sir Rod Stewart, the festival invites guests to dive deep into a celebration of Caribbean culture and cuisine.
May 11, 2021

Spring 2021 South Florida Restaurant Openings

As days in the Magic City grow longer and warmer, our tastes tend toward lighter, fresher dishes that bring a bright bouquet of flavors and textures. There's no shortage of spring bounty in South Florida, and a bevy of restaurants will be opened their doors to visitors, boasting fresh ingredients in every course, from intriguing entrées to decadent desserts.