March 12, 2015
Considered as the World’s Premier Food & Tennis Experience, Taste of Tennis presented by Citi launches its inaugural event in Miami after 15 years of kicking […]
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March 6, 2015
Launching on March 20th, the first day of the spring season, db Bistro Moderne introduces their latest libations, inspired by nature’s seasonal offerings.
March 6, 2015
Don’t miss out on this limited seating Culinary Experience at SPRUNG! Four of Miami’s favorite chefs show us which craft beers pair best with a variety […]
March 6, 2015
Meet the American chef who has cooked Mexican food for gringos for nearly 20 years. Armed with a broad knowledge of Mexican cuisine, Scott Linquist is […]
March 4, 2015
The JWU Zest Awards celebrates Miami’s growing culinary industry and honors some of the most accomplished culinary and beverage experts in our city. “This year’s nominations […]
February 26, 2015
Inspired by the success of Sardinia in Miami Beach and Moye in Brickell, restauranteurs Tony Gallo and Chef Pietro Vardeu have just added another distinct concept […]
February 24, 2015
Blue Moon Brewing Company announces an all-Florida “Artfully Garnished” campaign to highlight and support local Florida orange growers!
February 23, 2015
The James Beard Foundation announced the semifinalists for 2015 restaurant and chef awards! Let’s Congratulate two of our city’s favorite chefs, Jose Mendin of Pubbelly Group […]
February 19, 2015
The South Beach Wine & Food Festival kicks off its four-day event showcasing the talents of the world’s most renowned wine and spirits producers and culinary […]