Miami’s culinary scene is about to be ignited with two exceptional events that promise to tantalize taste buds and elevate the local food and spirits culture to new heights. A21, the Miami-based experiential marketing powerhouse, is set to deliver unforgettable experiences with their upcoming celebrations: Heritage Fuego, presented by Goya Foods on Sunday, November 10, 2024, and the debut of Whiskies of the World in Miami Beach on Thursday, December 12, 2024. These events, meticulously crafted, showcase a passion for culinary artistry and fine spirits, attracting enthusiasts from near and far. The promise of expertly prepared dishes and world-class whiskey pours will undoubtedly make these gatherings a highlight on Miami’s social calendar.

Heritage Fuego: Sunday, November 10, 2024
Heritage Fuego, presented by Goya Foods, returns to the stunning grounds of the Biltmore Hotel in Coral Gables for its 14th year. This beloved live-fire, open-air culinary event celebrates heritage-bred proteins and global flavors, offering an unparalleled al fresco dining experience. The event will feature 20 of South Florida’s most acclaimed chefs, including the celebrated Eileen Andrade of Amelia’s 1931 and Giorgio Rapicavoli of Mayfair, each preparing unique dishes over an open flame. From perfectly charred meats to innovative plant-based offerings, guests will indulge in a rich array of flavors while sipping on curated selections of craft beers, cocktails, and fine wines. Heritage Fuego promises to captivate food lovers with a sensory feast, honoring global culinary traditions in a luxurious, open-air setting. Buy tickets here. 

The lush setting of the Biltmore Hotel provides the ideal backdrop for this celebration of fire and food, where culinary traditions and creativity converge. For those seeking an elevated experience, VIP early access offers guests a head start on the evening’s festivities, with exclusive bites and beverages that set the tone for an unforgettable evening. General admission guests, arriving slightly later, will still enjoy an array of exquisite dishes, and the chance to vote for their favorite in the “Best Bite of the Day” competition; crowning the ultimate Heritage Hero.

Whiskies of the World: Thursday, December 12, 2024
Whiskies of the World makes its highly anticipated Miami debut at the luxurious Loews Miami Beach Hotel. Celebrated as the nation’s premier whiskey-tasting event, Whiskies of the World invites connoisseurs and curious newcomers alike to embark on a sophisticated journey through the finest whiskies and spirits from around the globe. From legendary bourbons and scotches to unique rye and small-batch drams, this event offers an unrivaled tasting experience. Attendees will have the rare opportunity to sample from an extensive list of esteemed distillers, including Uncle Nearest, Frey Ranch Distillery, and MacNair’s, while engaging directly with brand ambassadors and distillery experts. Whiskies of the World is a must-attend for any whiskey lover looking to explore rich, complex flavors in an elegant, curated setting. Buy tickets here. 

For those desiring an even deeper dive into the world of whiskey, intimate masterclass sessions are available. These exclusive seminars, limited to just 30 guests, offer an educational experience, allowing participants to explore the nuances of whiskey craftsmanship. The evening will culminate in the grand tasting, where guests will be treated to gourmet bites, expertly paired with their favorite spirits, ensuring that the evening is as delicious as it is educational. Every guest leaves with a nosing glass, a memento to remember the rich, velvety notes of their evening’s indulgences.

As Miami’s food and beverage scene continues to thrive, these two events promise to be the crowning jewels of the season. Whether savoring fire-kissed meats at Heritage Fuego or discovering the rich complexities of whiskey at Whiskies of the World, attendees will find themselves immersed in a world of flavor, craftsmanship, and unparalleled hospitality. Both events embody the spirit of a21’s mission to create memorable, high-quality experiences, ensuring that food and drink lovers alike will be talking about these moments for years to come.