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April 15, 2024Miami’s culinary scene is about to reach new heights as Once Upon a Kitchen makes its triumphant return to the city, presented by GR8 Experience and W South Beach. This epicurean extravaganza promises an unforgettable evening with two of the world’s most esteemed culinary luminaries, Massimo Bottura and Virgilio Martínez.
Since its inception in 2017, Once Upon a Kitchen has been a beacon for food enthusiasts, offering an exclusive opportunity to dine alongside the masterminds behind some of the globe’s most celebrated restaurants. This year, the event takes on added significance as Bottura, the visionary behind Osteria Francescana, collaborates with Martínez, the culinary genius behind Central Restaurante, recently crowned the World’s Best Restaurant in 2023.
Set against the backdrop of Miami’s vibrant W South Beach, Once Upon a Kitchen 2024 promises to be a feast for the senses. Guests will be transported to a realm where culinary boundaries are pushed and traditions are reimagined, as Bottura and Martínez showcase their innovative styles and techniques. With an emphasis on interaction and engagement, attendees will have the rare opportunity to converse with the chefs, gaining insights into their culinary philosophies and creative processes.
Adding to the immersive experience is W South Beach’s state-of-the-art ballroom, featuring floor-to-ceiling, 360-degree projections. From the verdant landscapes of Tuscany to the rugged peaks of Machu Picchu, guests will be enveloped in a visual symphony that perfectly complements the gastronomic delights unfolding before them.
“Our aim is to create an intimate setting where guests can witness two culinary visionaries at the height of their craft,” explains Barnabas Carrega, CEO and Co-Founder of GR8 Experience. “Once Upon a Kitchen offers a glimpse into the inner workings of their kitchens, a privilege usually reserved for the most exclusive of diners.”
Following the success of last year’s event at The Deck at Island Gardens, Once Upon a Kitchen 2024 promises to be an unforgettable evening of culinary excellence and unparalleled luxury. Held on May 4, 2024, the event will feature a cocktail hour followed by a six-course dinner, with only 120 seats available.
Ticket prices are $2,500/pp and can purchased via Resy.
2201 Collins Ave,